Stew Küche


Set Lunch costs $7.50 and includes soup, garlic bread and a canned drink. I thought the soup was a little salty.


Linguine with Crab Meat (set lunch) – This was a generous serving of crab meat and pasta but I felt there was something lacking taste-wise.


Grilled Chicken (set lunch) – My colleague ordered this and said it was a little salty.


Seabass ($13) – My other colleague ordered this but didn’t comment much about it.


Tenderloin ($24.90) – The same colleague ordered this on a different day and liked it better than the Seabass.


Bavarian Pork Debreziner ($11.50) – The sausages were firm and springy but were quite salty.


Half-serving of Pork Knuckle ($15) – The skin was crispy and this was the best dish out of everything we’ve tried. The portion was big enough for eight of us to share. Thought it was interesting that they served achar with this dish, which was good especially at the point you start to feel “jelat” and need something sour to whet your appetite…


MENU


Verdict: Can’t really complain much about the food at these prices but taste-wise…sorry, I think I’d rather patronise De Burger stall which is located opposite.


Address:
Stew Küche
119 Bukit Merah Lane 1, #01-40
Singapore 151119.

Opening Hours:
Mon – Sun: 11:00 – 15:00, 17:00 – 22:00

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Categories: Eating in Singapore, Western | Tags: , , | Leave a comment

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